Hey Tight Flights fam — this week’s spotlight is the kind of deal that changes plans.

🌆✈️ SAN → HONG KONG for $534 roundtrip (Save 48%)

Travel Window: Thu Apr 30 – Thu May 7
Flights like this are typically $990–$1,200 — and right now Hong Kong is sitting at nearly half off.

Why you should book this now

Because deals like this don’t “stay a deal.” Once enough people click, prices jump — sometimes within hours, sometimes overnight. If Hong Kong has ever been on your bucket list… this is a rare “I can actually do it” moment.

Why this is a GREAT time to be there (late April / early May)

This window is a sweet spot: you’re catching Hong Kong in a season that’s perfect for exploring — walkable weather, high city energy, and the kind of trip where every day feels like a movie scene.

But let’s be honest…

🍜 Hong Kong is a FOOD TRIP

Hong Kong doesn’t just feed you — it pulls you in.

Picture this: neon-lit streets, the smell of roasted meats in the air, steam rising from bowls, the sound of woks sizzling, and you holding something so good you stop talking mid-bite.

Here’s what you’re flying into:

  • Dim sum mornings: har gow (shrimp dumplings), siu mai, char siu bao, and crispy turnip cake fresh off the pan

  • Cantonese roast heaven: glossy char siu BBQ pork, siu yuk crispy pork belly, and roast duck that crackles when you bite in

  • Wonton noodle soup: springy noodles, delicate shrimp wontons, broth that tastes like it took all day (because it did)

  • Clay pot rice: smoky, crispy rice on the bottom with savory Chinese sausage + marinated meats — that crunchy edge is dangerous

  • Beef brisket noodles and fish ball curry from local spots that look simple… until you taste them

  • Egg tarts (the famous flaky kind), pineapple buns with a slab of butter, and silky milk tea that will ruin your “usual coffee” back home

  • Late night cravings? Dai pai dong-style stir fries, sizzling noodles, and skewers you eat standing on the sidewalk like a local

This is one of those cities where the “best meal of your life” happens on a random Tuesday, in a tiny shop, with a plastic stool.

Your move

  1. Open the deal

  2. Lock the dates (best move = buy first, plan details after)

  3. If your schedule is flexible, try shifting a day earlier/later — sometimes it gets even cheaper

Hong Kong for nearly half off isn’t a “maybe later.”
It’s a “book it before it disappears.”

Honorable Mentions (Quick hitters)

These weren’t the #1 spotlight, but they’re still worth a look:

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